The risks every Asian must know
After partition in India, those South Asians who emigrated to the UK must have thought that their health problems would be over. Britain was considered a land of milk and honey, as well as fish and chips, where famine was non-existent and the climate was merciful.
However Asians are genetically programmed to survive the harsh environment of India, while the very characteristics that helped their races to flourish there have proved disadvantageous in the UK.
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